Internship

Started my internship last week

at a factory in KK

Specialized in mayonnaise, sauces (chili, tomato, bbq, hot and spicy, thai chili, charboiled), breadcrumbs, and dry mix (batter mix for cakes, chickens, nuggets)

I am currently doing QC (quality control) work

by testing the final products and make sure they meet the requirements

but I only test for wet products (sauces and mayonnaise)

Did some paperwork too

while going through the documents to understand about the company.

Haven't got the chance to visit production line yet as the whole department is busy preparing for audits

First three days of coming week, auditors from FSSC is coming to inspect the company

If pass, the company can get another cert.

Which adds in to the collection (and is alot too according to an outsider. As in alot of certs that this company manage to get)

Surprisingly, Nepalians are hired to do most of the QC job

doing titration, viscosity check and so.

Hmm~

So far I feel not bad lo my intern

can experience different work scopes and learn different thing

Now working is part of my life.

And to challenge myself (or torture whichever way you wanna see it)

I continue my part time job.

At first it was very tiring

Rushing from one job to another

but I think I can handle it

I just need some time to adjust 

:)

plus! We got a new worker hereee~

Consider as my junior as he is doing Engineering in Monash. 

a very very funny guy. Well I think he is. hahahahahahahhaha

*refer to previous blogpost for the funny moments*

Or maybe only I feel that he is funny.

But so far he is doing fine. Just that he needs to be a little more help in guiding more students instead of focusing on one or two.

:)

New week new beginning.

Hope that it will be a great great week ahead!